CCU Magazine Fall 2022

Find out how the fledgling program has evolved into a CCU game-changer during its first 20 seasons of competition.

The University is focused on supporting its first-generation students.

Clayton Wynne ’09 offers robust flavors via his Lowcountry Kettle Potato Chips company.

Former CCU tennis standout Ash Dinakaran ’86 is now serving chicken and biscuits as a Bojangles franchisee.

Joshua Bruni ’22 has his sights on becoming a wildlife filmmaker.